Two Centuries of Winemaking
Seven Generations
Twin Vines Vinho Verde is proudly produced by José Maria da Fonseca—one of Portugal’s oldest and most prestigious family-owned wineries—and the first company in Portugal to obtain the esteemed FAIR’N GREEN sustainability certificate.
The Twin Vines brand is a tribute to the 8th generation twin daughters of Antiono Soares Franco, 7th generation owner.
A bright and refreshing white wine from the renowned Vinho Verde region in northern Portugal. Twin Vines Vinho Verde showcases fresh tropical fruit flavors, hints of lemon and lime, and crisp acidity.
This vibrant blend of the grapes Loureiro, Fernão Pires, and Arinto offers a subtle effervescence, only 85 calories and 10% alc —an excellent choice for wellness-conscious drinkers seeking a lighter option.
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“Wine around the world is sometimes too formal, but Vinho Verde is totally the opposite; it doesn’t intimidate anyone. It’s perfectly suited to the new generation of consumers.”
— António Soares, Father to the “twins” of Twin Vines
Vinho Verde, one of the oldest and largest wine regions in the world, takes its name from its lush landscape and the youthful, fresh character of its wines—not their color.
Officially established as a demarcated region on September 18, 1908, Vinho Verde is renowned for its white wines, though it also produces reds and rosés. Located in the rolling hills of the Minho district in Portugal’s rainy northwest, it is the largest Portuguese Demarcated Region and one of the largest in Europe.
The Grapes of TWIN VINES Vinho Verde
LOUREIRO: Means “laurel” or “bay leaf” for its bay leaf flower characteristics, as well as, orange and lime blossom, apple-peach flavors and well-balanced acidity.
FERNÃO PIRES: Zest of lemon, lime and orange are common aroma descriptors for Fernao Pires wines, sometimes with a hint of spice.
PEDERNÃ: Also known as Arinto, it has gentle, refreshing flavors of apple, lime and lemon with higher acidity.